News
March 8, 2016
CIBUS 2016
It is still time to attend, as every 2 years, to Cibus in Parma, from May 9th to 12th.
This year's theme will be : "Experience the authentic Italian food business " . As usual, Luigi Guffanti will bw present at this important food exhibition.
We will be in Hall 2, Stand A31 .
See you in Parma !
He repeats the biennial Cibus in Parma , May 9 to 12 .
This year's theme will be : "Experience the authentic Italian food business " . As usual , Luigi Guffanti attend the important event .
We will be in Hall 2 , Stand A31 .
See you in Parma !