{"id":19258,"date":"2024-10-25T14:32:30","date_gmt":"2024-10-25T12:32:30","guid":{"rendered":"https:\/\/www.guffantiformaggi.com\/prodotti\/storico-ribelle-slow-food-presidium-250-300-gr\/"},"modified":"2026-07-17T18:21:27","modified_gmt":"2026-07-17T16:21:27","slug":"storico-ribelle-slow-food-presidium-250-300-gr","status":"publish","type":"product","link":"https:\/\/www.guffantiformaggi.com\/en\/prodotti\/storico-ribelle-slow-food-presidium-250-300-gr\/","title":{"rendered":"Storico Ribelle Slow Food Presidium &#8211; 250\/300 gr"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"17792\" class=\"elementor elementor-17792 elementor-7409\" data-elementor-gstype=\"generic\" data-page-el-selector=\"body.elementor-page-17792\" data-disable-padding=\"\">\n\t\t\t\t<div class=\"e-con-top elementor-element elementor-element-a85fd2e e-flex e-con-boxed e-con e-parent\" data-id=\"a85fd2e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-faa2560 e-con-full e-flex e-con e-child\" data-id=\"faa2560\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-41bb122 elementor-widget elementor-widget-text-editor\" data-id=\"41bb122\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Region<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dcd726c elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"dcd726c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5a9b60c guffanti-img-region elementor-widget elementor-widget-image\" data-id=\"5a9b60c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"461\" height=\"304\" src=\"https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/lombardia-en.png\" class=\"attachment-large size-large wp-image-18297\" alt=\"\" srcset=\"https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/lombardia-en.png 461w, https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/lombardia-en-300x198.png 300w, https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/lombardia-en-400x264.png 400w\" sizes=\"(max-width: 461px) 100vw, 461px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c887215 e-con-full e-flex e-con e-child\" data-id=\"c887215\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5b58be5 elementor-widget elementor-widget-text-editor\" data-id=\"5b58be5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Milk Origin<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9d7bae1 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"9d7bae1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1f6797c guffanti-img-milk elementor-widget elementor-widget-image\" data-id=\"1f6797c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"461\" height=\"304\" src=\"https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/origine-latte-capravacca-en.png\" class=\"attachment-large size-large wp-image-18277\" alt=\"\" srcset=\"https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/origine-latte-capravacca-en.png 461w, https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/origine-latte-capravacca-en-300x198.png 300w, https:\/\/www.guffantiformaggi.com\/wp-content\/uploads\/2025\/11\/origine-latte-capravacca-en-400x264.png 400w\" sizes=\"(max-width: 461px) 100vw, 461px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"e-con-top elementor-element elementor-element-cc95d1a e-flex e-con-boxed e-con e-parent\" data-id=\"cc95d1a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<p><strong>Appearance<\/strong><\/p>\n<p>hard straw-yellow paste, with very fine eyes; the side is slightly convex.<\/p>\n<p><strong>Taste<\/strong><\/p>\n<p>intense, rich, dry, with light animal notes, notes of grass and harmonious hints of goat&#8217;s milk<\/p>\n<p><strong>Pairings<\/strong><\/p>\n<p>Full-bodied, aged red wines. Chestnut honey, blueberry jam. Rye bread, pizzoccheri, and Valtellina sciatt (buckwheat fritters filled with cheese).  <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Storico Ribelle is produced exclusively during the summer months on mountain pastures: the livestock, consisting of dairy cows (traditionally of the Brown Alpine breed) and goats (of the native Orobic breed of Valgerola), are taken to the pastures in June and remain there, weather permitting, until September.<\/p>\n<p>The cattle and goats feed exclusively on Alpine pastures, and regulations prohibit supplementing their diet with feed or silage. The Orobie Prealps, due to their exposure, abundance of watercourses, and varying altitudes, offer a diverse flora that gives the milk superior nutritional properties.<\/p>\n<p>The biodiversity of the mountain environment, its scents and aromas, give unique organoleptic characteristics to each form of Storico produced in the 12 mountain pastures of the Consortium for the Protection of the Mountain.<\/p>\n<p>The dozen mountain pastures in question \u2013 the most important of which are in Val Gerola \u2013 are mostly steep and rugged, which explains why goats are raised alongside cows, and thus why goat&#8217;s milk is used in the Valli del Bitto cheese.<\/p>\n<p>Nutrition has a positive effect on the qualitative aspects of milk, making it rich in polyunsaturated fatty acids and an essential fatty acid from the omega-3 series, both known for their beneficial effects on our health.<\/p>\n","protected":false},"featured_media":18752,"template":"","meta":{"_acf_changed":false},"product_cat":[1002],"product_tag":[],"class_list":["post-19258","product","type-product","status-publish","has-post-thumbnail","product_cat-cheeses-and-butter","first","instock","taxable","shipping-taxable","purchasable","product-type-simple","rey-swatches",""],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Storico Ribelle: Slow Food alpine cheese | Guffanti<\/title>\n<meta name=\"description\" content=\"Storico Ribelle, a Slow Food Presidium made only in the Valgerola alpine pastures. 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