Burro Guffanti di panna acidificata

Discover a butter unlike any other, where tradition meets an extraordinary flavor and texture. Our rich and intense cow’s milk butter owes its unique personality—a very light and pleasant acidity—to an all-natural “secret”: the acidification of the cream.

We exploit the microorganisms naturally present in fresh cream (obtained by centrifugation of milk) to initiate a slow and controlled fermentation. The result? A butter with significantly superior characteristics:

• Complex and Enveloping Taste: A rich aroma and intense flavor, with a lively and pleasant finish that makes it unforgettable.
• Incredibly Creamy Texture: An exceptional spreadability that makes it perfect at any time of the day, from early morning to a gourmet snack.
• Naturally Better: No additives, just the goodness of milk transformed with artisanal skill for an excellent product.

Serving suggestions: Magnificent on toasted black bread, with anchovies for a bold and sophisticated contrast, or to enhance the sweetness of grape mustard, homemade jams, and compotes.

Unique Artisan Product: The artisanal nature of this butter means that each piece is unique and may exhibit slight variations. The images are provided for illustrative purposes only, demonstrating its authenticity.

Fun fact: Our butter was featured in the award-winning Sky series “Billions”