Aged and Alpine-style - Guffanti Formaggi

Showing 1–16 of 18 results

Bagòss – 250/300 gr
250/300 gr
42,50 €
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Bettelmatt – Summer 2024 – 250/300gr
250/300 gr
20,00 €
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Bettelmatt – Summer 2025 – 250/300gr
250/300 gr
19,50 €
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BuonaSorte di bufala – 500 gr
500 gr
17,70 €
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BuonaSorte Guffanti (+24 months) – 500 gr
500 gr
12,10 €
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Castelmagno DOP di Alpeggio – 250/300 gr
250/300 gr
24,05 €
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Castelmagno DOP Mountain Product – 200g
250gr
12,10 €
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Fiore Sardo DOP – 250/300 gr
250/300 gr
17,70 €
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Formaggio d’Antigorio – 250/300 gr
250/300 gr
7,70 €
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Formaggio d’Antigorio al Prunent – 250/300 gr
250/300 gr
9,90 €
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Formai de Mut of Alta Val Brembana DOP – 250/300 gr
250/300 gr
18,60 €
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Large Sardinian sheep’s cheese – 250/300 gr
250/300 gr
15,85 €
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Montfleury Toma made with skimmed raw milk – 250/300 gr
250/300 gr
7,30 €
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Pecora di Bitti – 250/300 gr
250/300 gr
12,10 €
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Pecorino Romano DOP – 250/300gr
250/300 gr
16,40 €
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Provolone Mandarone Vernengo +36 months – 250/300 gr
250/300 gr
12,10 €
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