We would like to inform our valued customers that Luigi […]
Luigi Guffanti at Cheese 2025
We are delighted to announce our participation in the 15th […]
Summer Closure
We inform that Luigi Guffanti will be closed from Monday […]
Summer Fancy Food Show 2025
New York we are coming! Again this year we will […]
Flavours of Spring: Luigi Guffanti 1876’s signature goat cheeses
With the onset of spring, Luigi Guffanti 1876 is pleased […]
N’Uovo 2025: our interpretation of the classic Easter egg
This year, let yourself be surprised by our exclusive interpretation […]
n’Uovo: the surprise is the egg
From our cellars comes n’Uovo, our interpretation of the Easter […]
New shop hours Luigi Guffanti – from 17 February 2025
We announce the new shop hours effective 17 February 2025: […]
Winter Fancy Food Show 2025
The winter appointment with the Fancy Food ShowLuigi Guffanti will […]
Winter Closure
We remind our esteemed customers that Luigi Guffanti 1876 […]
Luigi Guffanti: a step forward for the environment
At Luigi Guffanti 1876, tradition is combined with sustainable innovation. […]
Bitto PDO: the treasure of the Alps for a unique Christmas
Bitto, with its extraordinary maturing over two years, is a […]
